Duties:

• Delegate tasks to workers who prepare and serve food;
• Supervise the activities of Counter staff
• Establish work schedules;
• Estimate and order ingredients and supplies;
• Maintain records of stock, repairs, sales and wastage;
• Prepare and submit reports;
• Ensure food service and quality control;
• Hire & Train staff in job duties, sanitation and safety procedures;
• Coach employees about how to improve their work habits;
• Ensure that employees follow all safety and health codes;
• Handle complaints from customers when they arise.

Education:                     High School

Experience:                    2+ years

Terms of employment:   Full-time, Permanent

Wages:                         $13.75/ hr for 35 hours/week

Work Address:              46 – 11 Reenders Dr, Winnipeg, Manitoba R2C 5K5, CANADA

Email:                            [email protected]